I buttered some bread, put it on a hot skillet, sandwiched some sharp cheddar between the slices and grilled both sides. We call this a Worried Pete here in CaliWali (California for you outsiders) pic related
What’s your local dish?
Do you guys have any food specific to your region you enjoy?
Jack Fisher
Isaac Clark
BBQ. Guess my state and region.
Hunter Lopez
I enjoy BURGERS. CHECK EM NIGGER
Parker Morales
Le shecked
Brody Stewart
TexMex, specifically some sort of BBQ (protein) mixed with a recklessly large amount of carbs.
Interestingly, my area is rural with lots of cattle ranchers, but we don't eat much burgers.
I personally could eat brisket sandwiches everyday.
I want some fish, but alas, I am in the desert, and I haven't had the luxury of tasting fish in months.
You can buy a pound of ribeye for under $7, but fish like Salmon is well over $20 where I am at.
Carter Garcia
Yeah my favorite dish is called the word of God.
>Matthew 4:4 KJV
4 But he answered and said, It is written, Man shall not live by bread alone, but by every word that proceedeth out of the mouth of God.
Lincoln Evans
Crawfish Atchafalaya
Jace Hill
Feels good to have an actual culture.
Most of you will probably never understand.
Asher Morris
disgusting
Jose Perez
we chew sugarcane billets in north queensland and everyone not from here finds it weird that farmers let you yank a stork for free and look puzzled when your chewing sweet grass.
Jose Howard
OP is lying, it's called a grilled cheese sandwich and it's for poor people who can't afford Subway.
Isaiah Russell
the worried pete and putine are my favourite meals
is there anything better?
Adrian Miller
This is the type of guy who doesn't know about McChicken sauce
You can get 3 for free, but you wouldn't know that because you live in a bubble, you're not enjoying culinary experiences and meeting fellow foodies
Levi Price
Witnessed.
William Clark
In America you can get a large pepperoni pizza for $5.00. We call this a "Hot Carl" here in CaliWali (California for you outsiders). The best thing too is that you don't even have to wait you just walk in and its always hot and ready to go at the counter.
Caleb Wright
Western prairie provinces are basically the Midwest USA. My husband enjoys the recipe called shipwreck. It's a mix of regular ground beef drained and cooked with canned tomatoes and spices all served over white rice. It's a variation of American goulash with rice instead of egg noodles. It's absolute goyslop however it sticks to your ribs and is easily scaled from bachelorhood to family and more.
Daniel Garcia
Ryder Long
I prefer a hot carl, but I also hate am
Grayson Powell
Jace Walker
Tits and timestamp or GTFO
Noah Rodriguez
Andrew Cox
Checked.
My favorite burger has a blue cheese/cream cheese spread on it with grilled onions on a buttered brioche bun. We call it a blue burger.
Gavin Rivera
>My husband
I hope you aren't a dude.
Prairie folk here are not huge fans of the gays cooking goyslop for their boyfriend.
Rice is hyperglycemic btw.
Adam Nguyen
Bot thread
David Lopez
Donair
Lobster rolls
Fish cakes
Pizza with spicey vegetable sauce
Zachary Long
I've had Texas bbq, Tennessee bbq, South Carolina bbq, and Kansas City bbq. They've all got their good points and bad, but the best is probably Texas.
Evan Kelly
I make homemade Swiss chalet gravy for my poutine. Holy shit I'm hungry
Josiah Allen
Anything I can put into a corn tortilla
Jack Butler
I usually go with a round meal, I even one the visit from Davis, he came to my house!
Ryan Stewart
It was NORTH CAROLINA the whole time. You lose again
Logan Carter
Nicholas James
Fag
Justin Edwards
Born and raised in southern California. No one says CaliWali...
Nathan Wright
The mad man did it