I vividly remember the delicious taste and smell of envelope shaped buns with curd but now they all taste like shit and there's too much powdered sugar or some other slimy wet shit. Same goes to anything else including meat, salads, grain, cheese, fish, tea etc as if they're adding something inorganic that's not supposed to be there.
I don't think that it has to do anything with my taste receptors. Even drinks like sprite don't taste the way they used to. I also remember there were various kiosks that were selling "homemade" food which were pretty tasty and cheap, but now it's completely gone or being replaced with soulless cafees and popular restaurants. Even the package quality has gone to shit not to mention the reduced size
t. LARPer faggot LARPing to a dead sandnigger religion woweeeeee imagine being a zoomer trying to emulate a boomer
Jack Edwards
the last thing you'd want on your burger is someone's foot fungus
David Barnes
You've got covid
Julian Perry
I wanna deepthroat that foot burger
Jordan Richardson
Yes it's declined immensely. Cheap substitute ingredients are used in the stead of proper ingredients, and artificial (aka chemical) flavouring agents are used to imitate the real deal. Your body can tell the difference and besides the malicious effect on your health, it doesn't taste right because you're expecting the real thing but it isn't the real thing.
Lincoln Perez
you're getting old, nigger
Justin Thomas
Sounds like you have depression or had covid. Food is engineered to be more delicious than ever before. Ingredients and nutrition are shit, but the additives are on point.
Jordan Murphy
>wow burger ruined Wtf woman kill burgers now
Adrian Sullivan
Just cook your own food, nigger.
David Parker
Can confirm.
Colton Gomez
Ewww. People are so delusional with foot fetish fixation.... women are gross with the feet bs. kek
Can confirm, i really miss small bread bakeries we used to have which are no more, havent tasted bread like that in more than 15 years.
Asher Davis
go habs go
Bentley Jenkins
Supply chain issues are hitting restaurants pretty hard, and they’re altering menu items or removing them altogether. Same goes for manufactured food. I prefer to make my own tomato soup, but saw the ONE brand I will buy on sale. Package looked the same. Heated up a bowl and it smelled different when I took it out. I sampled the spoon after stirring it and it was VERY different. I checked the label and it had changed to potatoes being the first ingredient (WTF) and they were using tomato paste and added a bunch of sugar and other shit. I don’t eat out or really buy much pre-packaged food but I have family and friends swearing off this or that because “it’s different now” or “quality is bad” or whatever. McDonalds is the one I hear the most complaining about lately.
Aaron White
Sorry but you can't have readily available whole foods anymore because the nigger population has exploded, and to keep them fed we need to reduce everything to cheap substitutions artificially flavored with chemicals. Compound that with green farming enforcement, and government mandated lockdowns that ruined the supply chain, this makes the cost of raising any whole foods wildly expensive and thus unviable for many farms local or otherwise. So they turn to cheaper alternatives to survive and hope you don't notice or at least get hooked on all the sugar they dump into it.
Of course this is all planned and desired in order to reduce the population's health and mental acumen to make you easier to control for the developing world government.
I'm still trying to find buns like picrel. They used to contain pure white curd with weren't coated with sugar powder but now they they're filled with some all sorts of shit except pure curd and it's always coated with some sugary stuff which ruins everything.
>complains that shit food tastes even shittier in current year pottery
Kayden Hall
I thought that was foot sandwich
Cooper Thompson
i ate something like this with lemon jam inside
Evan Nelson
we require a connection to the metaphysical user, doesn't have to be christianity, they mostly got it wrong.
Cooper Reyes
yes sir
Christian Richardson
I’m not familiar with that pastry, but you might have to learn to make your own. I had to start baking my croissants from scratch because nobody, NOBODY, around here makes them from 100% butter now.
Robert Johnson
The China virus likely stole your sense of smell and taste.
Xavier Walker
Yes, Europe and Eastern Europe used to have way better quality than America/Canada and now it seems like it is basically the same. This happened over the last 2-3 years >t. leaf
Jaxon Cooper
I've noticed this for a while now. My only conclusion is that they spray sanitizer on everything now, and it seeps into the food, especially bread.
actually, with curd inside, that would be khachapuri
Gabriel Cox
Its not you. Its the first time i have seen some fruit not right at the supermarket where i buy. Most fruits were allright,but some not. Thats the sancions,i can understand giving logistics to Ukraine,but that trade war and that not energy from Russia is fucking all of us. Ukraine is not innOtan,but instead of mantaingin It local and as s proxy war,some up there are escalating things to make it no local
Jeremiah Ortiz
gay ass french faggot
Easton Turner
>Even drinks like sprite don't taste the way they used to So, again, around 2-3 years ago in Europe they started adding aspartame to just regular Sprite in the name of cutting out sugar.. They didn't do this in Canada or the US yet as far as I know.. So, yes, Sprite is basically Diet Sprite now.
Jaxson Reyes
Sounds like seed oils have made their way over to Europe and displaced butter.
Cooper Jones
>My only conclusion You should add the hypothesis that you are a fucking absolute moron to your possible conclusions.
Ayden Gonzalez
/nupol/ are a bunch of fat manbabies that relish eating fast food.
Adam White
>Europe used to have way better quality than America/Canada American beef is the best in the world you're a coping retard with nothing to feel proud about.
>$23 >absurd Not too absurd when you remind yourself that you just ate 72 hours worth of calories in a single meal fatstack
Xavier Miller
>curd inside They’re probably substituting something cheaper and dumping sugar in to cover the swap. It would be like swapping cream cheese out for marscapone, or cottage cheese for ricotta.
It's not your imagination. Fast food is very very shit now. I have noticed the slime. The powder is most likely preservatives. I have stopped eating any fast food, however I will sometimes have McDonald's fries.
Curd is tastier, especially when it's fresh from the oven.
Yeah, also everything especially meat is now packed in plastic containers or polyethylene which ruins the taste. Also I rarely see any glass bottles and tinfoil packages.
Adrian Peterson
Soda tastes like shit now
Austin Kelly
No, as good as always, my farmers are doing alright, you just eat garbage and probably everything you purchase is processed, cancerous with endocrine disruptors additives or even mixed with powder insect which is tremendously popular these days, the 99% of Any Forums has no idea about genotoxicity components yet they love talking about the jewvax, water with oestrogen and shit like that It's a comedy board after all
