Islam was right again

Peer reviewed study cites the benefits of camel urine.

>The one-humped camel (Camelus dromedaries) is a unique animal that survives and reproduces under severe climatic conditions of heat and drought that do not suit the survival of other species of domestic mammals. For desert dwellers in Asia and Africa, the camel continues to be vital to daily life as a source of food and a means of transportation, and just as importantly, its milk and urine have been used as medicines for diverse ailments since ancient times.1, 2 However, beginning in the early 1980s, more orthodox publications began identifying specific diseases and medical conditions that have been treated by camel milk or urine, including cancer,3 chronic hepatitis,4 hepatitis C infection5, 6 and peptic ulcers.7 Even more recently, it has been reported that camel milk has cured severe food allergies in children who were unresponsive to conventional treatments8 and diabetes mellitus.9 Furthermore, camel milk is endowed with anti-malignant,10 antiplatelet11 and anti-thrombotic properties12 in addition to a host of anti-bacterial and viral properties,13, 14 suggesting, among other things, the existence of a very strong immune system, which was recently shown to be equipped with unique light-chain-only antibodies.

>These claimed therapeutic actions have recently been the subject of numerous studies, and there is now mounting scientific information detailing the constituents of camel milk and urine as well as their therapeutic components. These revelations lend scientific evidence to support the current practice of using these camel products for their therapeutic benefits. The following review summarizes the current knowledge in these areas

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>Anti-diabetic action of camel milk Diabetes mellitus (DM) is characterized by abnormally high blood glucose levels, resulting from low insulin secretion and/or increased insulin resistance.16 DM and its complications have become a main focus of interest for researchers worldwide due to their close association with the risk of cerebrovascular and cardiovascular disorders, which were noted in 68% of diabetes-related deaths among patients aged 65 years or older.17, 18 Today, the management of DM remains a great challenge for treating physicians.

>In addition to the conventional diabetic management strategies of diet, insulin, oral hypoglycaemic drugs, and exercise, diabetes has also received attention because of the current wide interest in alternative therapies for chronic incurable diseases. In this respect, there is mounting evidence that camel milk (CM) consumption is effective in the control of DM in both humans9, 19, 20, 21 and experimental animals.22, 23 Strong support for this notion comes from camel breeders in India who consume CM regularly and who have zero incidence of DM compared to 5.5 percent in other communities in which CM is not consumed.20 Additional support comes from the more recent finding that the consumption of CM by type I diabetic patients resulted in a 30–35% reduction in the daily insulin requirements, with significant decreases in both blood glucose levels and micro-albuminuria.9

>These benefits can be related in part to the unique composition of CM, which is rich in insulin, insulin-like proteins,24 minerals, immunoglobulins25 and trace elements with anti-inflammatory properties

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>Additionally, CM possesses antioxidants and free radical scavengers.26, 27, 28 Further, camel insulin possesses unique features that make it different from human and other animal insulin and more effective when orally administered. Camel insulin, unlike the insulin contained within other animal and human milks, is contained within micelles and is thus protected from digestion and proteolysis in the upper gastrointestinal tract; it has also been proposed that camel insulin is encapsulated in nanoparticles that facilitate its absorption and easy passing to the blood stream.

>An added advantage of camel milk consumption by diabetic patients was discovered in recent renal functional and genetic studies in diabetic animals showing that camel milk has renal protection actions that prevent the renal damage associated with diabetes, as it attenuates the biochemical and morphological features of diabetic nephropathy in these diabetic animals.26 It is also plausible that the antioxidant action of CM prevents the manifestations of metabolic syndrome, including hyperglycaemia, hyperlipidaemia, and insulin resistance. This, in turn, would inhibit the pathophysiological processes underlying the microvascular complications of DM, including retinopathy, nephropathy or cardiovascular complications that heighten the mortality and morbidity of the disease.9,21,28 The above findings lend strong support to the beneficial effect of CM as a nutritional supplement and therapeutic adjuvant in the management of DM. In addition to the established hypoglycaemic benefit, CM treatment is expected to achieve the nephrologists’ goal of renal protection.

Make fun of us now for drinking camel piss YOU FUCKS

Have you ever drank Camel piss though?

I don’t drink it because it’s healthy. I drink it because it’s sterile, and I like the taste.

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yes, i literally drink it weekly.
based

bump

ITT shitskin schizo advertises his pissdrinking habit to the world.

Have a bump, kind culturally-rich stranger!

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>Peer reviewed by Saudi institutions

Fucking kek, muzzdogs would literally believe anything their masters say to them, perfect slaves