Just ate this

Just ate this.
Any of you "memers" pretending american pizza is better than authentic italian pizza is a liar, a fraud, probably a shill even.

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>Just ate this.
>Any of you "memers" pretending american pizza is better than authentic italian pizza is a liar, a fraud, probably a shill even.

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Why is the basil so tiny?

please post the side section, sir...

it's already in muh belly
seethe

I kneel

True
Now try khachapuri

cant fill me up, sorry

based

Proxy off Giuliano

Any pizza feels like an upgrade when all you eat is frozen dr oetker's

I see tomato soup with bread

>Kraut can't comprehend sarcasm and humor
Many such cases

based

looks kino

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probably used newborn leaves

Doesnt even look that good

alright now youw ait until you try polish pizza (served with ketchup)

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but it does

it's a restaurant by italian immigrants here in germany

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Here's your pizza bro

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There are hundreds of not thousands of pizza shops you can get the same kind of pizza from here (referred to as pizza margherita). Pic related is from a city of 190,000 people.

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rate me za'

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What's with the black ring around the crust?
Why is that specific part so much more burnt than any other?
p.s. I rate it good enough for me / 10

>Why is that specific part so much more burnt than any other
beecause it's the tomato sauce touching that part of the dough that burned, not the dough itself

because it's the closest part of the za to the heat sorce

Could be fresh oregano