DID YOU KNOW...?:

that in order to cook authentic carbonara, you only need garlic-flavoured pig's cheek, spaghetti, rock salt, 2 eggs and yolk and Peccorini Romano?

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>Peccorini Romano
Zitto animale

i boil the sketti and add sauce from a jar

good thread

I did know. You can really tell the difference between using guanciale and bacon

carbonara is made with bacon, cream, and black pepper, also it goes better with macaroni than spaghetti

mamma mia

so is it Al Dente or El Dante?

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mamma mia...dios mio...scrambled carbonara des koreano...

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how do i make carbonara without scrambling the eggs with the spaghetti

No shit senpai

hehe, heat too high

>peccorini romano
What's wrong with foreigners and their inability to correctly use plurals and double letters?

GABAGOLLLO

My carbo

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vafangol

>What's wrong with foreigners and their inability to correctly use plurals and double letters?
>Zitto animale

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if the eggs are scrambling the heat is too high

Harder to tell gender+number together in Italian than say Spanish

If my grandmother had wheels she would have been a bike.

>annyeong haseyo! please enjoy this sea penis

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>>What's wrong with foreigners and their inability to correctly use plurals and double letters?
>>Zitto animale

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underrated.

Damn I want a Colombian best friend. Would you like to be my Colombian best friend?

>>>What's wrong with foreigners and their inability to correctly use plurals and double letters?
>>>Zitto animale

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Too stupid to read labels of products you slurp? I can still write bacon correctly, don't write bacunna because ingurish is different