green or red salsa?
Green or red salsa?
i love the green i find in restaurants. the one that my grandma makes tastes bad but idk why
I don't like hot
salsa roja pero a veces la salsa verde se antoja de vez en cuando
does mixing them up make yellow salsa
De cacahuete
the wooden sticks
>mixing them up
that's sacrilege
Red, I tried green before and wasn't a fan.
Red
those are spoons fren
Never tried either.
Differences?
one is made with tomato and red chili and the other with tomatillo and green chili
la salsa verde es para tripa
la roja para el bistec
simple as
>peak mexican cuisine is two bowls of puke
How do Tomatillos taste like? Also those green chilis are jalapeños I presume?
>doesn't mix his salsas
bro, are you from the north of mexico?
more acid than tomato nono green chili are these
>cacahuete
spotted the spaniard
?
Autocorrección
well, green salsa could be also made from avocado or without tomatillo and only green peppers and cilantro. So, green salsa is a broad range of salsas.
The only green tomatoes I know are pic related and how do green chilis differ from red ones?