Rate my Pizza Margaretha from the Italian restaurant

That's not too bad, looks tasty and the ingredients are there

fancy pants but very beautiful overall
the ingredients are correct though we use guanciale cut in cubes

Yeah

This is the pizza I usually take from second closest pizza place.
Tomato base, 2 cheeses, ham, nuts and honey. BURP

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Leaves too small

The video taught me the origin of the name :3

I'd like to eat at Pizza Cazzo, famous french pizzeria

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youtube.com/watch?v=-e5gTx1fVU4

Go add some oregano nigga

Looks ok, balanced ingredients, visually appetizing, could be a tad less greasy

Looks good, maybe a bit too greasy

Most people eat Turk pizza, but it's true, if you try you can get great pizza

that honestly looks like peak taste

North american "people" would never

the "grease" is apparently olive oil, which tastes great on pizza and is also relatively healthy

the funny thing about that otherwise good-looking pizza is the shape of the basil, which is a bit too round: I wonder what quality of basil it is

The basil looks very small, like its not fully grown

Don't know why they would do that

It would taste better without the margarita.
Tomato pizzas are the way to go

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*pukes*

Ok

t. darkie

That pizza is from Italy made by an Italian.
Enjoy your snotty-cheese, subhuman